This is a classic meal that can almost be deemed an American Classic at this point. Italy, we thank you for this rich and creamy Alfredo sauce that envelopes our freeze-dried Belgium pasta. This top-rated meal comes in at 18 grams of protein per serving and is gourmet to the max. This rich entrée will be sure to fill you up, but not weigh you down. It’s lightweight and some of the best that freeze-dried can get. Loved by all ages. You can hide a pouch or two in your pantry for nights when you don’t feel like cooking or for an emergency situation.
Features
Easy to prepare—just mix contents with boiling water in the pouch provided, let stand a few minutes, and serve
Makes two 12 oz. servings
Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents
Made in USA.
Ingredients: pasta (durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid]), alfredo sauce (romano cheese [milk, salt, cheese cultures, enzymes, whey, disodium phosphate, lactic acid], butter sauce [modified corn starch, salt, whey solids, nonfat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric and annatto], parmesan cheese [pasteurized milk, cheese cultures, salt, disodium phosphate], garlic, black pepper), freeze-dried cooked chicken, red bell peppers. Allergen information: milk, wheat, gluten; may contain traces of peanuts and tree nuts.
 
Technical specs
Best Use
Backpacking
Serving Size
1/2 package
Servings per Container
2 serving(s)
Calories Per Serving
270
Calories from Fat
60
Total Fat
6 grams
Saturated Fat
3.5 grams
Trans Fat
0 grams
Cholesterol
45 milligrams
Sodium
850 milligrams
Carbohydrates
36 grams
Sugars
12 grams
Protein
18 grams
Meat
Chicken
Net Weight
7.5 ounces